Vanilla Cookie Madness

Have you ever wondered what chocolate chip cookies and ice cream would taste like? Those chocolate cookie dough ice cream flavors can't hold a candle to this recipe. Make it yourself and find out why!

Vanilla Cookie Madness                      Yields: 12 servings

What you'll need:
1 package of instant bake chocolate chip cookies (I like the blocks that break into 12 cookies)
1 gallon of vanilla ice cream
1 bottle of chocolate syrup (I like Hershey's, but you can also use hot fudge instead)

Directions:
1. Bake cookies as package instructs.

2. While the cookies are baking, get your ice cream opened and your ice cream scoop ready.

3. When the cookies come out, let them cool enough to not crumble, about 2 full minutes, and then serve up the cookie on a small dessert plate. Scoop a single large scoop of ice cream directly on top of the cookie, and then drizzle with syrup. If you are using hot fudge, follow the directions to heat it on the container.

(My camera wasn't as good back when I took this picture, so please pardon the blurry image, but this is what it should look like when it's completed.)